Systems

We’ll help you bake up a storm!

Plunge into the world of our bakery systems and production lines: benefit from our comprehensive portfolio including laminating, baguette and bread roll systems, as well as lines for producing bread and pastries.

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  • hourly output e.g. 350 sheets 20 x 60 cm

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  • weight range: 40 - 85 g
  • capacity: 10.000 pieces / hour
  • refurbished in 2010

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  • 5 rows
  • with setting device

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  • For the production of tin bread rolls (kaiser bread rolls and long bread rolls)

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  • hourly output: approx. 320 peelboards/trays

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  • for hard- and sandwich biscuits
  • hourly output: 200 - 300 kg

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  • with display control
  • hourly output: 800 kg

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  • Hourly output: 3.000 pretzels

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