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company
about us
references
career
news
services
purchase, procurement, recovery and disassembly
modernization and overhauls
consultation and planning
sales and delivery
project management, setup and commissioning
your contacts
systems
equipment
blog
contact
+49 7455-93943-0
confectionery equipment
Gross motor skills meet detailed work
Special equipment is required for the confectionery trade. Gaux offers here too, the appropriate machines.
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Planetary Mixer - RAM - KI60
Glazing Machine - Frisch SpritzMatic - Combino Band
Confectionery Depositor - Mono - FG073000121
Chocolate Tempering Machine - Gami - T600P
Chocolate Tempering Machine - Gami - T550
Fondant Enrober Machine - Bakon
Chocolate Tempering Machine – GAMI – DIVA8
Automatic Chocolate Tempering & Enrobing Machine - GAMI - T600
Chocolate Tempering Machine - GAMI - DIVA25 2i
Chocolate Melting Tank - GAMI - TS300C
Chocolate Tempering Machine - GAMI - T500
Chocolate Tempering Machine - GAMI - DIVA12
Chocolate "One Shot" Dosing Machine - GAMI - OSR275
Bakon Cakeline Round and Square
Cream Machine - Mussana - Grande 12 Liters
glazing machine - Bakon - jelly satellite II
Ultrasonic Cutting Machine - Cheersonic - UFM 8000
Ultrasonic Cutting Machine - Cheersonic - UFM 5000
Ultrasonic Cutting Machine - Cheersonic - UFM 1000 R
