QUESTIONS

if you have questions about anything, do not hesitate to get in touch!

if you have questions about anything, please don’t hesitate to get in touch! To do so quickly and conveniently, please use the contact form

You can call us at +49 (0) 7455 93943-0 We are additionally available via live chat.

fully baked machinery solutions

CO-CEO

anja gaux

Anja manages all in-house corporate processes and ensures efficient administration. She is also the person to talk to about all personnel and career matters.

coo / sales international

nenad vidovic

Nenad is responsible for coordinating and managing customer projects in Germany and other countries.

project management

patrick jährling

Contact person in project management for national and international customers.

organization

marco beisswenger

Marco is in charge of internal organization and scheduling on-site disassembly or installation at customer facilities.

BUSINESS ADMINISTRATION/PAYROLL AND FINANCIAL ACCOUNTING

carine stammer

In charge of costing, management accounting and budgeting answers customer inquiries regarding invoices and payment reminders.

controlling / it

maximilian roth

His tasks include the central IT activities of our company and IT and project controlling. Likewise, the constant further development and optimization of internal work processes and structures.

CEO/Master baker

thomas gaux

Founder and owner, master baker since 1988. He established Gaux Baking Services in 2001 to support bakers and the baking industry with his comprehensive product and production expertise.

in-house sales

julia boca

Julia deals with domestic and foreign customers. Her responsibilities also include training talented future staff.