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Food Processing

different types of fermentation in the bakery
Food Processing
24.06.2025

Comparison of Different Types of Fermentation in Baking 

1. Einleitung: Gärung – das Herzstück der Bäckerei Die Gärung ist ein zentraler Prozess in...

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Equipment required for bread production
Food Processing
12.09.2024

New and Used Food Processing Equipment for the Bakery Industry

Lebensmittelverarbeitungsmaschinen spielen in der Backwarenindustrie eine grundlegende Rolle. Diese spezialisierten Maschinen sind entscheidend, um Produktionsprozesse...

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Bakery production and industrial equipment
Food Processing
18.06.2024

How to Optimize Bakery Production with Industrial Equipment

Wenn es darum geht, eine optimale Bäckereiproduktion zu erreichen, kann industrielle Ausrüstung nicht übersehen werden....

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Bakery equipment
Food Processing
04.06.2024

What to Consider When Choosing Bakery Equipment

Bei der Auswahl von Bäckereiausrüstung ist es wichtig, verschiedene Faktoren zu berücksichtigen, von der Produktionstechnologie...

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How to Attract Customers to Your Bakery or Pastry Shop?
Food Processing
15.02.2024

How to Attract Customers to Your Bakery or Pastry Shop?

To attract customers, a bakery business needs to stand out from its competitors. This requires a combination of...

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Ergebnisse optimieren und Zeit reduzieren mit dem Spiralkneter
Food Processing
15.05.2023

Reduce time and optimize results with a spiral mixer

The mixers are the indispensable equipment in bakeries and similar businesses. Among them we have the spiral mixer, one of the...

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Hygiene in bakeries
Food Processing
18.04.2023

How to maintain hygiene in bakeries?

Cleanliness and hygiene in bakeries must be very rigorous, because food is processed and prepared there...

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Manual kneading or mechanical kneading
Food Processing
20.01.2023

Manual kneading vs. mechanical kneading: which is better?

Das mechanische Kneten ist in Bäckereien und anderen Branchen die gängigste Methode, doch es gibt...

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Categories
  • Bakery Equipment
  • Installation and Maintenance
  • Food Processing
  • News and Trends
  • Administration and Management

gaux – The specialist for bakery machines and production lines. From Dornhan in the Black Forest for the whole world. Find your used machine or contact us!!

Recent Posts

mantenimiepreventive maintenance of bakery machinesnto preventivo de máquinas de panadería

How Preventive Maintenance Improves the Lifespan of Machinery 

15.09.2025
Energy Efficiency in Industrial Ovens

Benefits of Energy Efficiency in Industrial Ovens 

01.09.2025
Ingredient waste in bakeries

Strategies to Reduce Ingredient Waste in Bakeries 

18.08.2025
Bakery Digitalization

Advantages of Digitalization in the Management of an Industrial Bakery 

04.08.2025

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